This course covers the basic principles of diet and lifestyle factors
that promote health and vitality. It presents and highlights the
“Hierarchy of Nutrients” and the important topic of proper food
combining.
Textbook: Basic Principles of Total Health by Jim Sharps, N.D., H.D., DrNSc, Ph.D.
Credits: 2
Textbook: Basic Principles of Total Health by Jim Sharps, N.D., H.D., DrNSc, Ph.D.
Credits: 2